Saturday, October 26, 2013
Friday, October 25, 2013
Thursday, October 24, 2013
Tuesday, October 22, 2013
Saturday, October 19, 2013
Artisan bread
Tried artisan bread for the first time and quite impressed with the result. Crusty from outside but soft inside.
Straight out of oven
Artisan bread ready
Dough resting before going into ovenStraight out of oven
Perfect piece to dip it in olive oil with some Italian seasoning.
Chicken stuffed whole wheat buns
I have been thinking of making these and today they were done for our breakfast. Fresh aroma which fills the air during baking cannot beat anything early in the morning. I was in a total bliss. Made from scratch with whole wheat flour and filled with chicken were a wholesome treat.
Sunday, October 13, 2013
Monday, October 7, 2013
First few raspberries from canes
It's first year I planted the berry canes and tried pinching most of the flowers. These are sweet and delicious.
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